Cook
AI summary
Domeo Resources International is hiring a full-time Cook in Abuja, Nigeria. The role involves preparing meals according to recipes, maintaining kitchen hygiene, supporting inventory management, and ensuring compliance with health and safety standards. Interested candidates should apply by email before the 20 September 2026 deadline.
- Full-time Cook position based in Abuja
- Requires SSCE or equivalent and prior cooking experience preferred
- Culinary training or certification is an added advantage
- Shift work including weekends and public holidays expected
- Apply via email to recruitment@domeoresources.org by 20 September 2026
AI job guide
Use this guide to check salary signals, requirements, documents, application steps and safety before you apply.
AI salary guide
Not enough public dataNot enough public salary data is available for this exact role. Before applying, prepare to ask about gross pay, benefits, contract length, probation period, transport and any allowances.
Can you qualify for this role?
- UnclearRelated work experienceThe text mentions experience, but the exact level should be confirmed at source.
- RequiredEducation or certification mentioned in the postThe captured text mentions education, a diploma, certificate, or licence.
- PreferredPractical evidence in hospitality, internship, part_timeThe tags and summary point to skills connected with this role.
- RequiredAvailability to work in AbujaThe vacancy is associated with this location.
- UnclearComfort with the Full-time contract termsConfirm hours, duration, probation and benefits at the original source.
Documents to prepare
- Likely requiredUpdated CV
- Role specificCover letter or short employer message
- OptionalProfessional references
- Role specificAcademic or professional certificates
- VerifyID or passport only after verifying the employer
Application tips for this job
- Place your strongest Cook evidence in the first half of your CV.
- In your cover letter or employer message, connect your experience to Domeo Resources International and the role in Abuja.
- Add concrete examples related to hospitality, internship, part_time, ideally with measurable outcomes or clear responsibilities.
- Follow the instructions from Jobzilla Nigeria; avoid sending documents to unofficial contacts or copied links.
- Confirm the deadline, interview location and employer contact before sharing personal documents.
- Prepare a polite question about pay, benefits and contract terms for later interview stages.
Source and safety check
- Jobzilla Nigeria
- Original source link available
- Application method is clear
- Deadline not specified
- No major risk signal was detected in the captured text.
Never pay for interviews, shortlisting, medical checks, uniforms, or job placement. Confirm every application at the original source before sharing personal documents. Report suspicious listing.
Interview preparation
- What experience makes you a strong fit for this Cook role in hospitality, internship?
- How have you handled responsibilities similar to those in this job post?
- Are you available to work in Abuja under the listed contract or schedule?
- Prepare examples with clear responsibilities, tools used and measurable outcomes.
- Review the source and research Domeo Resources International before the interview.
Ask what the first priorities will be in the role and how success will be measured.
Similar jobs to consider
Use AI to apply better
After confirming the original source, use Career Assistant to check role fit, tailor your CV and prepare a cover letter or employer message.
Original source description
Cook at Domeo Resources International ⏲ Aug 24, 2026, 7:28 AM ⋕ View all Food Services & Catering jobs Domeo Resources International (DRI) is a prolific organisation which proffers HR and Management Consultancy solutions premised on excellence and innovation. DRI analyses various organisational problems, develops improvement plans, deploys those plans and monitors the plans to ensure improved organisational performance. We are recruiting to fill the position below: Job Title: Cook Location: Abuja Employment Type: Full-time Reports To: Head Chef / Kitchen Supervisor / Outlet Manager Job Summary The Cook is responsible for preparing and cooking menu items according to established recipes and restaurant standards while ensuring food quality, hygiene, and timely service delivery. The role supports smooth kitchen operations by maintaining cleanliness, proper food storage, and compliance with health and safety regulations. Key Responsibilities: Ensure timely preparation to meet service demands. Inventory Support Ensure proper handling, storage, and labeling of ingredients. Prepare and cook meals according to approved recipes and portion standards. Maintain personal hygiene standards in line with company policy. Ensure compliance with local health regulations. Maintain cleanliness and organization of the kitchen workspace. Team Collaboration Monitor ingredient usage and report shortages promptly. Support other kitchen duties as assigned by the supervisor. Report faulty equipment or hazards immediately. Kitchen Operations Support Operate kitchen equipment safely and efficiently. Health, Safety & Hygiene Compliance Assist in meal planning and menu preparation where required. Follow food safety and sanitation guidelines at all times. Ensure food is presented attractively and consistently. Assist in stock rotation using the FIFO (First-In, First-Out) method. Food Preparation & Cooking Maintain a positive and cooperative work attitude. Assist in receiving and checking kitchen supplies. Work closely with kitchen staff and service team for smooth operations. Monitor food quality before serving. Minimize food wastage through proper handling and storage. Key Performance Indicators (KPIs) Timely order preparation Teamwork and reliability Reduction in food wastage Food quality consistency Compliance with hygiene standards Kitchen cleanliness and organization Qualifications & Requirements: Proven experience: as a Cook or Kitchen Assistant in a restaurant setting is preferred. Knowledge of food safety practices and kitchen operations. Culinary training or certification is an added advantage. Ability to work under pressure in a fast-paced environment. Minimum of SSCE or equivalent qualification. Good teamwork and communication skills. Skills & Competencies Time management Ability to stand for long periods. Ability to follow recipes accurately Team collaboration Cooking and food preparation skills Working Conditions Attention to detail Willingness to work shifts, weekends, and public holidays. Exposure to heat, kitchen equipment, and fast-paced service periods. Cleanliness and organization How to Apply Interested and qualified candidates should forward their CVs and cover letters to: recruitment@domeoresources.org using "Cook Lagos" as the subject of the email. Note: Only shortlisted candidates will be contacted. Application Deadline: 20th September, 2026. View all Jobs in Nigeria Abuja Cook job vacancies in Nigeria