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Kitchen Manager

Hothobs Cuisines Lagos Full-time Posted 2026-09-07
StateLagosCityLagosContractFull-timePosted2026-09-07Close dateNot specifiedExperienceNot specifiedSourceJobzilla NigeriaSalaryN200,000 - N300,000 / month
kitchen managercateringfood serviceslagosfull timeoperations managementfood safetyhospitalityhospitalityentregadorKitchen ManagerCatering Operations
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AI summary

Hothobs Cuisines is hiring a full-time Kitchen Manager in Lagos to oversee daily kitchen operations, staff supervision, food quality control, and compliance with food safety and hygiene standards. The role requires strong leadership, inventory and cost-control skills, and proven kitchen or catering management experience. Salary is N200,000 – N300,000 per month.

  • Full-time Kitchen Manager role in Lagos
  • Reports directly to the CEO in Kitchen Operations
  • Salary of N200,000 – N300,000 per month
  • Focus on food quality, safety, and cost control
  • Apply by emailing CV to ahothobs@gmail.com

AI job guide

Use this guide to check salary signals, requirements, documents, application steps and safety before you apply.

AI salary guide

Source salary available

The source lists N200,000 - N300,000 / month. Confirm the final pay, benefits, contract terms and allowances directly with the employer before accepting an offer.

Can you qualify for this role?

  • UnclearRelated work experienceThe text mentions experience, but the exact level should be confirmed at source.
  • PreferredPractical evidence in hospitality, entregador, Kitchen ManagerThe tags and summary point to skills connected with this role.
  • RequiredAvailability to work in LagosThe vacancy is associated with this location.
  • UnclearComfort with the Full-time contract termsConfirm hours, duration, probation and benefits at the original source.

Documents to prepare

  • Likely requiredUpdated CV
  • Role specificCover letter or short employer message
  • OptionalProfessional references
  • VerifyID or passport only after verifying the employer

Application tips for this job

  • Place your strongest Kitchen Manager evidence in the first half of your CV.
  • In your cover letter or employer message, connect your experience to Hothobs Cuisines and the role in Lagos.
  • Add concrete examples related to hospitality, entregador, Kitchen Manager, ideally with measurable outcomes or clear responsibilities.
  • Follow the instructions from Jobzilla Nigeria; avoid sending documents to unofficial contacts or copied links.
  • Confirm the deadline, interview location and employer contact before sharing personal documents.

Source and safety check

  • Jobzilla Nigeria
  • Original source link available
  • Application method is clear
  • Deadline not specified
  • No major risk signal was detected in the captured text.

Never pay for interviews, shortlisting, medical checks, uniforms, or job placement. Confirm every application at the original source before sharing personal documents. Report suspicious listing.

Interview preparation

  • What experience makes you a strong fit for this Kitchen Manager role in hospitality, entregador?
  • How have you handled responsibilities similar to those in this job post?
  • Are you available to work in Lagos under the listed contract or schedule?
  • Prepare examples with clear responsibilities, tools used and measurable outcomes.
  • Review the source and research Hothobs Cuisines before the interview.

Ask what the first priorities will be in the role and how success will be measured.

Use AI to apply better

After confirming the original source, use Career Assistant to check role fit, tailor your CV and prepare a cover letter or employer message.

Original source description

Kitchen Manager at Hothobs Cuisines ⏲ Sep 7, 2026, 9:15 AM ⋕ View all Food Services & Catering jobs Hothobs Cuisines — where quality, taste, and excellent service come together. We specialize in delivering delicious meals and exceptional catering services tailored to meet your needs. At Hothobs Cuisines, customer satisfaction is our priority, and we are committed to creating memorable food experiences for every occasion. We are recruiting to fill the position below: Job Title: Kitchen Manager Location : Lagos Job Type: Full-time Department: Kitchen Operations Reports To: CEO Key Duties and Responsibilities: Kitchen Operations Management: Staff Supervision and Management Monitor staff performance and ensure discipline and professionalism. Ensure all food orders are prepared and delivered on time. Monitor food preparation processes to maintain consistency and quality. Oversee the day-to-day operations of the kitchen. Prepare staff schedules and assign duties. Train new kitchen employees on company procedures and standards. Supervise chefs, cooks, kitchen assistants, and other kitchen staff. Coordinate kitchen activities to ensure smooth workflow during production and events. Food Quality Control Ensure all meals meet Hothobs Cuisines' quality and presentation standards. Conduct regular sanitation checks and enforce hygiene practices among staff. Food Safety and Hygiene Compliance Ensure strict adherence to food safety regulations and hygiene standards. Maintain consistency in recipes, portion sizes, and taste. Address and resolve any food quality issues promptly. Ensure proper food storage, labeling, and handling procedures. Conduct regular quality checks on ingredients and finished meals. Maintain a clean, organized, and safe kitchen environment. Equipment Maintenance: Monitor the proper use of kitchen equipment by staff. Report equipment faults and arrange repairs when necessary. Ensure all kitchen equipment is properly maintained and functional. Key Performance Indicators (KPIs) Cost management and profitability. Inventory accuracy and stock control. Compliance with food safety standards. Staff productivity and performance. Reduction in food wastage. Food quality and customer satisfaction. Timely delivery of orders. Qualifications and Skills: Strong inventory and cost-control management skills. Strong leadership and team management skills. Proven experience: in kitchen management or catering operations. Knowledge of food safety and hygiene standards. Excellent organizational and problem-solving abilities. Ability to work under pressure and meet deadlines. Salary N200,000 - N300,000 / month. Method of Application Interested and qualified candidates should forward their CV to: ahothobs@gmail.com using the position as subject of email. View all Jobs in Nigeria Lagos State Kitchen Manager job vacancies in Nigeria

Never pay to apply. Always confirm the original source and watch for payment requests, sensitive document requests, or unrealistic promises.