Sous Chef
AI summary
Venmac Resources Limited is hiring a full-time Sous Chef to support kitchen operations at a hotel in Lugbe, Abuja. The role involves food preparation, quality control, inventory monitoring, and supporting the Head Chef. Salary is N200,000–N300,000 per month, with applications due by 11th October 2026.
- Full-time Sous Chef role in Lugbe, Abuja
- Reports directly to the Head Chef
- Salary of N200,000 – N300,000 per month
- Apply by emailing CV to venmachospitality@gmail.com
- Application deadline is 11th October 2026
AI job guide
Use this guide to check salary signals, requirements, documents, application steps and safety before you apply.
AI salary guide
Source salary availableThe source lists N200,000 - N300,000 / month. Confirm the final pay, benefits, contract terms and allowances directly with the employer before accepting an offer.
Can you qualify for this role?
- UnclearRelated work experienceThe text mentions experience, but the exact level should be confirmed at source.
- PreferredPractical evidence in sales, cleaning, hospitalityThe tags and summary point to skills connected with this role.
- RequiredAvailability to work in AbujaThe vacancy is associated with this location.
- UnclearComfort with the Full-time contract termsConfirm hours, duration, probation and benefits at the original source.
Documents to prepare
- Likely requiredUpdated CV
- Role specificCover letter or short employer message
- OptionalProfessional references
- VerifyID or passport only after verifying the employer
Application tips for this job
- Place your strongest Sous Chef evidence in the first half of your CV.
- In your cover letter or employer message, connect your experience to Venmac Resources Limited and the role in Abuja.
- Add concrete examples related to sales, cleaning, hospitality, ideally with measurable outcomes or clear responsibilities.
- Follow the instructions from Jobzilla Nigeria; avoid sending documents to unofficial contacts or copied links.
- Confirm the deadline, interview location and employer contact before sharing personal documents.
Source and safety check
- Jobzilla Nigeria
- Original source link available
- Application method is clear
- Deadline not specified
- No major risk signal was detected in the captured text.
Never pay for interviews, shortlisting, medical checks, uniforms, or job placement. Confirm every application at the original source before sharing personal documents. Report suspicious listing.
Interview preparation
- What experience makes you a strong fit for this Sous Chef role in sales, cleaning?
- How have you handled responsibilities similar to those in this job post?
- Are you available to work in Abuja under the listed contract or schedule?
- Prepare examples with clear responsibilities, tools used and measurable outcomes.
- Review the source and research Venmac Resources Limited before the interview.
Ask what the first priorities will be in the role and how success will be measured.
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Use AI to apply better
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Original source description
Sous Chef at Venmac Resources Limited ⏲ Sep 2, 2026, 6:23 AM ⋕ View all Food Services & Catering jobs Venmac Resources Limited is a hotel management company with an unmatched experience: in the hospitality Industry. Over the years, we have worked with reputable 3-5 star hotels across the nation providing business solutions in the hospitality industry and we have earned ourselves as one of the emerging hospitality management company committed to seeing our clients satisfied, hence our slogan ‘Thinking Beyond Boundaries.’ We are recruiting suitably qualified candidates to fill the position below: Job Title: Sous Chef Location: Lugbe, Abuja Employment Type: Full-time Reports Directly to: Head Chef Main function Provide support in all aspects of kitchen operations and food preparation. Specific Duties and Activities Adheres to and implement sanitation regulations and safety regulations. Consult with the Executive Chef regarding suggestions to improve quality. Ensure the right amounts of food are prepared for forecasted covers, special functions, and reservations. Provide support to all kitchen employees with various tasks including line cooking, food preparation, dish plating and cleaning. Perform any other duties requested by management. Ensure that kitchen activities operate in a timely manner. Assists with the preparation and planning of meal designs. Minimize spoilage and wastage. Monitors inventory, while ensuring that the production and sales correspond accurately. Actively coordinate the production and preparation of all food items within the assigned area ensuring a smooth and efficient operation. Maintain the highest standards of quality and portion control, prepare requisitions, check expiry dates, identify slow-moving items, and ensure proper storage. Maintain operating equipment and report any necessary repairs. Adhere to the hotels standards of food quality, preparation, recipes, and presentation. Implement proper rotation of food in the “Mise en place.” Salary N200,000 - N300,000 / month. How to Apply Interested and qualified candidates should send their CV to: venmachospitality@gmail.com using the position as the subject of the email. Application Deadline: 11th October, 2026. View all Jobs in Nigeria Abuja Sous Chef job vacancies in Nigeria