Pastry Chef

AI summary

Hilton Worldwide is hiring a Pastry Chef in Lagos. The role involves leading day-to-day pastry operations, overseeing preparation and presentation of pastries and desserts. Full-time, onsite position requiring BA/BSc/HND qualification.

• Lead day-to-day pastry operations at Hilton
• Full-time, onsite role in Lagos
• Requires BA/BSc/HND qualification

Description

Pastry Chef at Hilton Worldwide July, 2026 | MyJobMag Login Signup Employers Nigeria Ghana Kenya Nigeria South Africa UK Jobs Career Advice Post Job Search for Jobs Abia Abuja Adamawa Akwa Ibom Anambra Bauchi Bayelsa Benue Borno Cross River Delta Ebonyi Edo Ekiti Enugu Gombe Imo Jigawa Kaduna Kano Katsina Kebbi Kogi Kwara Lagos Nasarawa Niger Ogun Ondo Osun Other Oyo Plateau Rivers Sokoto Taraba Yobe Zamfara Administration / Facilities Agriculture / Agro-Allied Art / Crafts / Languages Aviation / Aerospace Banking Bursary and Scholarships Caregiver / Nanny / Social Workers Catering / Confectionery Construction and Site Engineering Consultancy Content, Editorial and Journalism Customer Care, Success and Service Data, Business Analysis and AI Driving Education / Teaching / Training Engineering / Technical Environment Health and Safety Finance / Accounting / Audit Food, Beverage and Hospitality General Graduate Jobs Human Resources / HR ICT / Computer Insurance Internships Janitorial Services Legal and Regulatory Logistics Manufacturing Marketing and Communication Media Production and Entertainment Medical / Healthcare NGO/Non-Profit Oil and Gas, Energy and Mining Pharmaceutical Procurement / Store-keeping / Supply Chain Product Management Project and Program Management Real Estate Research and Development RFP / RFQ / EOI Risk Management and Compliance Sales and Business Development Science Security / Intelligence Shipping and Maritime Sports, Fitness and Personal Care Strategic and Top Management Travels and Tours UX, Design and Architecture Volunteer BA/BSc/HND First School Leaving Certificate MBA/MSc/MA NCE OND Others PhD/Fellowship Professional Certificate Secondary School (SSCE) Vocational Close Detailed Search X Send this job to a friend Type the email of your friend Enter your email Type Your Email Message I think you may be interested in this position - Pastry Chef at Hilton Worldwide. This is the link: https://www.myjobmag.com/job/pastry-chef-hilton-worldwide-9?utm_source=email_friend. Copy and paste link on browser if link is not working. Check it out! X Did you notice an error or suspect this job is scam? Tell us. Enter your email Type Your Message Pastry Chef at Hilton Worldwide View Jobs in Hotels & Restaurants / View Jobs at Hilton Worldwide Posted: Jul 24, 2026 Deadline: Not specified Save Email @gmail.com @yahoo.com @outlook.com The most recognized name in the industry, Hilton Hotels & Resorts stands as the stylish, forward thinking global leader of hospitality. With over 92 years of experience, Hilton continues to be synonymous with hotel because of our innovative approach to products, amenities and service. We help make traveling easier with our smart design, innovative restau... Read more about this company Pastry Chef Job Type Full Time , Onsite Qualification BA/BSc/HND Experience Location Lagos Job Field Catering / Confectionery Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Pastry Chef, you’re not just managing the hotel’s daily pastry production – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. Responsibilities Here's what you'll do during a typical day: Lead day-to-day pastry operations: Oversee the preparation, execution, and presentation of pastries and desserts while ensuring quality and efficiency Produce high-quality pastries: Prepare breads, rolls, breakfast pastries, and desserts following standard recipes for restaurants and banquets Enhance menu offerings: Create and implement new pastry recipes and seasonal menus to elevate the dining experience Ensure quality and presentation: Decorate pastries and cakes with creativity and precision, maintaining high presentation standards Manage product inventory: Maintain an adequate supply of prepared products and ensure proper storage for freshness and quality Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member wellbeing. Check how your CV aligns with this job Method of Application Interested and qualified? Go to Hilton Worldwide on efet.fa.us2.oraclecloud.com to apply Build your CV for free. Download in different templates. Share Save Email Report Get new Catering / Confectionery jobs like this on Telegram. Subscribe on Telegram Send your application Your Name Your Email Your Phone Number Your Current Location Abia Abuja Adamawa Akwa Ibom Anambra Bauchi Bayelsa Benue Borno Cross River Delta Ebonyi Edo Ekiti Enugu Gombe Imo Jigawa Kaduna Kano Katsina Kebbi Kogi Kwara Lagos Nasarawa Niger Ogun Ondo Osun Other Oyo Plateau Rivers Sokoto Taraba Yobe Zamfara Subject of your Application Your cover letter Attach your CV/Doc View All Vacancies at Hilton Worldwide Back To Home Jobs You Might Be Interested in Coffee Barista at Ofada Heaven Provision of Catering Services for the COOPI Nigeria Mission at COOPI - Cooperazione Internazionale Bakery Manager at Salve Consulting Limited Bakers at Salve Consulting Limited Chefs at Salve Consulting Limited Cook at Salve Consulting Limited Bakery Production Officer at Salve Consulting Limited Cook at Salve Consulting Limited Bakery Production Officer at Salve Consulting Limited Chefs at Salve Consulting Limited Bakers at Salve Consulting Limited Commis Chef at Domeo Resources International (DRI) Pastry Chef at Domeo Resources International (DRI) Chief Baker / Chief Pastry Chef at Extramileage Consults Limited Cook at MOVA Lounge & Restaurant Find Your Dream Job! 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