Restaurant Operations Manager
AI summary
Mr P Midnight Cravings is hiring a hands-on Restaurant Operations Manager to lead a high-volume fast food outlet in Osapa London, Lagos. The role covers daily operations, staff leadership, customer service, stock controls, and process improvement. Candidates need at least OND, 5 years of senior-level restaurant or hospitality management experience, and must be comfortable working night shifts (4:00 p.m. to 5:00 a.m.).
- Senior-level role requiring 5+ years of restaurant or fast food management experience.
- Night shift position: 4:00 p.m. to 5:00 a.m., full-time.
- Salary range: NGN 250,000 – 400,000 per month.
- Location: Osapa London, Lagos, Nigeria.
- Must be tech-savvy with POS systems and comfortable working hands-on with the team.
AI job guide
Use this guide to check salary signals, requirements, documents, application steps and safety before you apply.
AI salary guide
Source salary availableThe source lists NGN 250,000 - 400,000. Confirm the final pay, benefits, contract terms and allowances directly with the employer before accepting an offer.
Can you qualify for this role?
- Required5+ years of relevant experienceThe job post includes a minimum experience signal.
- PreferredPractical evidence in sales, hospitality, retailThe tags and summary point to skills connected with this role.
- RequiredAvailability to work in Not specifiedThe vacancy is associated with this location.
- UnclearComfort with the Full Time contract termsConfirm hours, duration, probation and benefits at the original source.
Documents to prepare
- Likely requiredUpdated CV
- Role specificCover letter or short employer message
- OptionalProfessional references
- VerifyID or passport only after verifying the employer
Application tips for this job
- Place your strongest Restaurant Operations Manager evidence in the first half of your CV.
- In your cover letter or employer message, connect your experience to Mr P Midnight Cravings and the role in Not specified.
- Add concrete examples related to sales, hospitality, retail, ideally with measurable outcomes or clear responsibilities.
- Follow the instructions from Jobberman Nigeria; avoid sending documents to unofficial contacts or copied links.
- Confirm the deadline, interview location and employer contact before sharing personal documents.
Source and safety check
- Jobberman Nigeria
- Original source link available
- Application method is clear
- Deadline not specified
- No major risk signal was detected in the captured text.
Never pay for interviews, shortlisting, medical checks, uniforms, or job placement. Confirm every application at the original source before sharing personal documents. Report suspicious listing.
Interview preparation
- What experience makes you a strong fit for this Restaurant Operations Manager role in sales, hospitality?
- How have you handled responsibilities similar to those in this job post?
- Are you available to work in Not specified under the listed contract or schedule?
- Prepare examples with clear responsibilities, tools used and measurable outcomes.
- Review the source and research Mr P Midnight Cravings before the interview.
Ask what the first priorities will be in the role and how success will be measured.
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Original source description
Restaurant Operations Manager Mr P Midnight Cravings Management & Business Development Today Easy apply New Nigeria Full Time Hospitality & Hotel NGN 250,000 - 400,000 Share link Share on WhatsApp Share on LinkedIn Share on Facebook Share on Twitter Share via SMS Job summary We are hiring a smart, proactive and hands-on Restaurant Operations Manager to lead a high-volume fast food operation. You will manage staff, customer flow, service, stock, controls and daily performance while building better systems and processes. This is an active on-ground leadership role for a strong problem solver. Min Qualification: OND Experience: Level: Senior level Experience: Length: 5 years Language Requirement: English Working Hours: Full Time - 8 to 5 Applicant Location: Nigeria Job descriptions & requirements: Responsibilities: Manage daily restaurant operations from opening to closing. Lead, supervise and coordinate all restaurant staff. Monitor staff attendance, discipline, performance and productivity. Ensure fast and accurate customer service. Manage customer complaints and service issues. Monitor order flow during busy periods and solve delays quickly. Ensure staff follow approved order, ticket and payment processes. Monitor stock, portions, waste and product shortages. Work with the cashier and accountant to investigate operational differences. Maintain food quality, cleanliness and hygiene standards. Prepare clear daily operational reports. Build and improve SOPs, checklists, workflows and staff systems. Identify weak processes and introduce practical improvements. Suggest ways to improve efficiency, customer experience, sales and profitability. Requirements: Strong restaurant, fast food or hospitality management experience. Experience: managing teams in a busy environment. Strong leadership and problem-solving skills. Good understanding of stock, cash and operational controls. Tech-savvy and comfortable with POS systems, reports and digital tools. Strong communication and customer service skills. Highly organised, observant and accountable. Able to work under pressure and make quick decisions. Must be willing to work hands-on with the team. Comfortable working night shifts. Ideal Candidate: We want someone who takes ownership. You should be able to see a problem, understand why it is happening and help build a system that prevents it from happening again. We are not looking for someone who only gives instructions. We need a manager who can lead from the floor, build systems and deliver results. Location: Osapa London, Lagos Work Hours: 4:00 p.m. to 5:00 a.m. Log In and Apply Important safety tips Do not make any payment without confirming with the Jobberman Customer Support Team. If you think this advert is not genuine, please report it via the Report Job link below. Report Job