Restaurant Manager
AI summary
Tastee Fried Chicken (TFC), part of the Tastee Group, is hiring a Restaurant Manager to oversee outlet operations in Lagos. The role involves budget control, staff supervision, quality assurance, customer satisfaction, and equipment maintenance. Interested candidates should send their resume to careers@tfc.com.
- Full-time Restaurant Manager role based in Lagos
- Requires a Bachelor's degree and minimum 3 years experience
- Key duties include budget control, staff training, and quality assurance
- Apply by sending your resume to careers@tfc.com
AI job guide
Use this guide to check salary signals, requirements, documents, application steps and safety before you apply.
AI salary guide
Not enough public dataNot enough public salary data is available for this exact role. Before applying, prepare to ask about gross pay, benefits, contract length, probation period, transport and any allowances.
Can you qualify for this role?
- Required3+ years of relevant experienceThe job post includes a minimum experience signal.
- RequiredEducation or certification mentioned in the postThe captured text mentions education, a diploma, certificate, or licence.
- PreferredPractical evidence in sales, hospitality, entregadorThe tags and summary point to skills connected with this role.
- RequiredAvailability to work in Not specifiedThe vacancy is associated with this location.
- UnclearComfort with the Full Time contract termsConfirm hours, duration, probation and benefits at the original source.
Documents to prepare
- Likely requiredUpdated CV
- Role specificCover letter or short employer message
- OptionalProfessional references
- Role specificAcademic or professional certificates
- VerifyID or passport only after verifying the employer
Application tips for this job
- Place your strongest Restaurant Manager evidence in the first half of your CV.
- In your cover letter or employer message, connect your experience to Tastee Fried Chicken - TFC and the role in Not specified.
- Add concrete examples related to sales, hospitality, entregador, ideally with measurable outcomes or clear responsibilities.
- Follow the instructions from MyJobMag Nigeria; avoid sending documents to unofficial contacts or copied links.
- Confirm the deadline, interview location and employer contact before sharing personal documents.
- Prepare a polite question about pay, benefits and contract terms for later interview stages.
Source and safety check
- MyJobMag Nigeria
- Original source link available
- Application method is clear
- Deadline not specified
- No major risk signal was detected in the captured text.
Never pay for interviews, shortlisting, medical checks, uniforms, or job placement. Confirm every application at the original source before sharing personal documents. Report suspicious listing.
Interview preparation
- What experience makes you a strong fit for this Restaurant Manager role in sales, hospitality?
- How have you handled responsibilities similar to those in this job post?
- Are you available to work in Not specified under the listed contract or schedule?
- Prepare examples with clear responsibilities, tools used and measurable outcomes.
- Review the source and research Tastee Fried Chicken - TFC before the interview.
Ask what the first priorities will be in the role and how success will be measured.
Similar jobs to consider
Use AI to apply better
After confirming the original source, use Career Assistant to check role fit, tailor your CV and prepare a cover letter or employer message.
Original source description
De Tastee Group is a leading quick service restaurant, Outdoor Caterers, Event Hall Managers and Home delivery hospitality outfit. Our sumptuous meals are produced under a very stringent hygienic environment with our branches located strategically with beautiful ambience for family and friends.Our event halls comes with ultra modern and vintage interior f... Resturant Manager Job Type Full Time Qualification BA/BSc/HND Experience: 3 years Location Lagos Job Field Food, Beverage and Hospitality Main Accountabilities Monitors budget to control expenses and conducts cost reduction Effective supervision of various section schedules and training of sales and production managers Reviews all operating reports with outlets unit heads and develop a comprehensive report to management To liaise with the other unit Heads of the outlets i.e. Audit and Accounts for the smooth running of the outlet To ensure that quality food is produced and served at all times. To ensure customer satisfaction and good brand representation To ensure personnel and environmental hygiene and safety To ensure strict adherence to recipe and that there is no stock out. To ensure that the equipment in the outlet are in good condition Availability of raw material and quality check on it through liaison with appropriate department. Maintaining high standard throughout the outlet in accordance with the vision and goals of the organization. Maintenance of good customer relation and a customer database as well as attend to customer complaints. EDUCATION, EXPERIENCE: & TECHNICAL SKILLS Bachelor’s degree Minimum of 3 years’ experience: in the field Excellent data analytics skills Check how your CV aligns with this job Method of Application Interested and qualified candidates should send their Resume to: careers@tfc.com Build your CV for free. Download in different templates.