Kitchen Manager
AI summary
Shaqspace Restaurant in Lekki Phase 1, Lagos is hiring an experienced Kitchen Manager to oversee daily kitchen operations, supervise food production, and ensure high-quality meals. The role requires at least 5 years of leadership experience in a restaurant or hospitality setting, with benefits including accommodation, feeding, and career growth opportunities.
- Location: Lekki Phase 1, Lagos
- Salary: NGN 250,000 Monthly
- Benefits include accommodation and feeding provided
- Requires minimum 5 years experience as Head Chef or Kitchen Manager
- Full-time role with 8 to 5 working hours
AI job guide
Use this guide to check salary signals, requirements, documents, application steps and safety before you apply.
AI salary guide
Source salary availableThe source lists NGN 250,000 Monthly. Confirm the final pay, benefits, contract terms and allowances directly with the employer before accepting an offer.
Can you qualify for this role?
- Required5+ years of relevant experienceThe job post includes a minimum experience signal.
- RequiredEducation or certification mentioned in the postThe captured text mentions education, a diploma, certificate, or licence.
- PreferredPractical evidence in hospitality, entregador, CulinaryThe tags and summary point to skills connected with this role.
- RequiredAvailability to work in LagosThe vacancy is associated with this location.
- UnclearComfort with the Full Time contract termsConfirm hours, duration, probation and benefits at the original source.
Documents to prepare
- Likely requiredUpdated CV
- Role specificCover letter or short employer message
- OptionalProfessional references
- Role specificAcademic or professional certificates
- VerifyID or passport only after verifying the employer
Application tips for this job
- Place your strongest Kitchen Manager evidence in the first half of your CV.
- In your cover letter or employer message, connect your experience to SabiRecruit and the role in Lagos.
- Add concrete examples related to hospitality, entregador, Culinary, ideally with measurable outcomes or clear responsibilities.
- Follow the instructions from Jobberman Nigeria; avoid sending documents to unofficial contacts or copied links.
- Confirm the deadline, interview location and employer contact before sharing personal documents.
Source and safety check
- Jobberman Nigeria
- Original source link available
- Application method is clear
- Deadline not specified
- No major risk signal was detected in the captured text.
Never pay for interviews, shortlisting, medical checks, uniforms, or job placement. Confirm every application at the original source before sharing personal documents. Report suspicious listing.
Interview preparation
- What experience makes you a strong fit for this Kitchen Manager role in hospitality, entregador?
- How have you handled responsibilities similar to those in this job post?
- Are you available to work in Lagos under the listed contract or schedule?
- Prepare examples with clear responsibilities, tools used and measurable outcomes.
- Review the source and research SabiRecruit before the interview.
Ask what the first priorities will be in the role and how success will be measured.
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Original source description
Kitchen Manager SabiRecruit Hospitality & Leisure Today Easy apply New Lagos Full Time Hospitality & Hotel NGN 150,000 - 250,000 Share link Share on WhatsApp Share on LinkedIn Share on Facebook Share on Twitter Share via SMS Job summary Shaqspace Restaurant is seeking an experienced and highly skilled Kitchen Manager to oversee operations, supervise food production, and ensure the delivery of high-quality meals. The ideal candidate will possess strong culinary expertise, leadership skills, and the ability to manage a fast-paced restaurant kitchen while maintaining excellent food quality, hygiene, and operational standards. Min Qualification: HND Experience: Level: Mid level Experience: Length: 4 years Language Requirement: English Working Hours: Full Time - 8 to 5 Applicant Location: Lagos, Nigeria Job descriptions & requirements: Responsibilities: Oversee and coordinate all daily kitchen operations and food production activities. Ensure consistency in food quality, taste, portioning, and presentation. Supervise, train, schedule, and manage kitchen staff to maintain high performance. Plan and monitor food preparation processes to ensure timely meal delivery. Maintain strict compliance with food safety, hygiene, and sanitation standards. Monitor inventory levels, stock usage, and kitchen supplies to prevent shortages and wastage. Implement effective food cost control and waste reduction measures. Conduct quality checks on all meals before service. Ensure proper use, maintenance, and cleanliness of kitchen equipment and workstations. Collaborate with management on menu development, recipe standardization, and food costing. Prepare daily production and kitchen performance reports. Ensure all kitchen staff adhere to company policies, procedures, and operational standards. Requirements: Minimum of 5 years' experience: as a Head Chef, Kitchen Manager, or similar leadership role in a restaurant or hospitality environment. Strong knowledge of kitchen operations, food safety, inventory management, and cost control. Proven leadership and team management skills. Ability to work effectively under pressure in a fast-paced environment. Excellent organizational, problem-solving, and communication skills. Passion for delivering exceptional food quality and customer satisfaction. Culinary certification is an added advantage. Benefits: Accommodation Provided Feeding Provided Career Growth Opportunities Location: Lekki Phase 1, Lagos Remuneration: NGN 250,000 Monthly Log In and Apply Important safety tips Do not make any payment without confirming with the Jobberman Customer Support Team. If you think this advert is not genuine, please report it via the Report Job link below. Report Job