Restaurant Manager
AI summary
A superior luxury hotel in Aba, Abia State is hiring an experienced Restaurant Manager to lead daily restaurant operations, drive revenue, and ensure high guest-service standards. The role involves supervising service staff, managing inventory and costs, and coordinating with the F&B and kitchen teams. Qualified candidates should apply by email with their CV.
- Full-time Restaurant Manager role in a superior luxury hotel in Aba, Abia State
- Focus on guest service, restaurant operations, revenue targets, and cost control
- Requires HND/B.Sc. in Hospitality Management or related field
- 3–5 years’ relevant restaurant or hotel F&B experience needed
- Apply by sending CV to recruitment@domeoresources.org with subject 'Restaurant manager- Aba'
AI job guide
Use this guide to check salary signals, requirements, documents, application steps and safety before you apply.
AI salary guide
Not enough public dataNot enough public salary data is available for this exact role. Before applying, prepare to ask about gross pay, benefits, contract length, probation period, transport and any allowances.
Can you qualify for this role?
- Required3+ years of relevant experienceThe job post includes a minimum experience signal.
- PreferredPractical evidence in sales, hospitality, call_centerThe tags and summary point to skills connected with this role.
- RequiredAvailability to work in Not specifiedThe vacancy is associated with this location.
- UnclearComfort with the Full-time contract termsConfirm hours, duration, probation and benefits at the original source.
Documents to prepare
- Likely requiredUpdated CV
- Role specificCover letter or short employer message
- OptionalProfessional references
- VerifyID or passport only after verifying the employer
Application tips for this job
- Place your strongest Restaurant Manager evidence in the first half of your CV.
- In your cover letter or employer message, connect your experience to Domeo Resources International (on behalf of a superior luxury hotel client) and the role in Not specified.
- Add concrete examples related to sales, hospitality, call_center, ideally with measurable outcomes or clear responsibilities.
- Follow the instructions from Jobzilla Nigeria; avoid sending documents to unofficial contacts or copied links.
- Confirm the deadline, interview location and employer contact before sharing personal documents.
- Prepare a polite question about pay, benefits and contract terms for later interview stages.
Source and safety check
- Jobzilla Nigeria
- Original source link available
- Application method is clear
- Deadline not specified
- No major risk signal was detected in the captured text.
Never pay for interviews, shortlisting, medical checks, uniforms, or job placement. Confirm every application at the original source before sharing personal documents. Report suspicious listing.
Interview preparation
- What experience makes you a strong fit for this Restaurant Manager role in sales, hospitality?
- How have you handled responsibilities similar to those in this job post?
- Are you available to work in Not specified under the listed contract or schedule?
- Prepare examples with clear responsibilities, tools used and measurable outcomes.
- Review the source and research Domeo Resources International (on behalf of a superior luxury hotel client) before the interview.
Ask what the first priorities will be in the role and how success will be measured.
Similar jobs to consider
Use AI to apply better
After confirming the original source, use Career Assistant to check role fit, tailor your CV and prepare a cover letter or employer message.
Original source description
Restaurant Manager in a Superior Luxury Hotel - Domeo Resources International ⏲ Sep 10, 2026, 7:05 AM ⋕ View all Food Services & Catering jobs Domeo Resources International - Our client, a superior luxury hotel, is recruiting to fill the position below: Job Title: Restaurant Manager Location: Aba, Abia Employment Type: Full-time Job Summary The Restaurant Manager will be responsible for ensuring excellent guest service, efficient restaurant operations, staff performance, food and service quality, inventory control, and achievement of restaurant revenue targets. Our client a superior luxury hotel in Aba, Abia State, is seeking an experienced and customer-focused Restaurant Manager to oversee the daily operations of the hotel's restaurant. Responsibilities: Support menu promotions, special dining events, and initiatives designed to increase restaurant revenue. Coordinate restaurant operations during VIP functions, conferences, private dinners, and other hotel events. Oversee the day-to-day operations of the hotel restaurant to ensure smooth and efficient service. Ensure compliance with food safety, hygiene, sanitation, and hotel operating standards. Train, coach, and mentor restaurant employees to improve service delivery and productivity. Collaborate with the F&B Manager and other departments to improve guest satisfaction and revenue performance. Monitor stock levels and coordinate with relevant departments for replenishment of food, beverages, and restaurant supplies. Handle guest complaints, enquiries, and special requests promptly and professionally. Prepare and manage staff duty rosters and shift schedules. Monitor staff grooming, punctuality, attendance, and professional conduct. Conduct staff briefings before shifts and communicate daily operational priorities. Conduct regular inspections of the restaurant, service areas, equipment, and facilities. Work closely with the Kitchen and F&B teams to maintain food quality, portion control, and service standards. Prepare and submit relevant restaurant reports, including sales, staffing, stock, wastage, and operational reports. Monitor food and beverage service to ensure orders are accurate, timely, and professionally delivered. Ensure consistently high standards of guest service and hospitality. Monitor restaurant sales, daily revenue, discounts, voids, and other operational transactions. Ensure that all restaurant policies and procedures are consistently followed. Help control operational costs, wastage, breakages, and losses. Monitor restaurant opening and closing procedures and ensure operational readiness. Lead, supervise, and coordinate restaurant staff, including waiters, captains, hosts/hostesses, and other service personnel. Ensure proper table setup, restaurant presentation, cleanliness, and ambience. Requirements: Excellent customer service and guest-relations skills. Proficiency in Microsoft Office and familiarity with restaurant POS systems. Professional appearance, positive attitude, and strong attention to detail. Strong knowledge of restaurant service standards, food and beverage operations, and hospitality practices. Ability to supervise and motivate a diverse service team. HND or B.Sc. in Hospitality Management, Hotel Management, Business Administration, or a related discipline. Ability to work under pressure in a fast-paced hospitality environment. Good leadership, communication, and interpersonal skills. Flexibility to work shifts, weekends, public holidays, and during special hotel events when required Good organisational and problem-solving skills. Good understanding of inventory, cost control, wastage management, and restaurant revenue operations. 3–5 years' relevant experience: in restaurant or hotel food and beverage operations. Previous experience: in a supervisory or managerial restaurant role is highly desirable. How to Apply Interested and qualified candidates should forward their CV to recruitment@domeoresources.org using "Restaurant manager- Aba" as the subject of the mail. Application Deadline: 25th September, 2026. View all Jobs in Nigeria Aba and 1 other location Aba , Abia State Restaurant Manager job vacancies in Nigeria