Head Mixologist
AI summary
Domeo Resources International is hiring a Head Mixologist for a full-time role in Aba, Abia. The position involves leading a rooftop bar programme, developing signature cocktails, managing inventory and beverage costs, training bar staff, and delivering an exceptional guest experience. The role requires strong mixology knowledge, leadership skills, and commercial awareness.
- Full-time Head Mixologist position based in Aba, Abia
- Lead and own the rooftop bar programme and daily beverage operations
- Develop signature cocktails, seasonal menus, and standardised recipes
- Manage bar inventory, stock control, and beverage cost management
- Recruit, train, and supervise the bar team to maintain high service standards
AI job guide
Use this guide to check salary signals, requirements, documents, application steps and safety before you apply.
AI salary guide
Not enough public dataNot enough public salary data is available for this exact role. Before applying, prepare to ask about gross pay, benefits, contract length, probation period, transport and any allowances.
Can you qualify for this role?
- UnclearRelated work experienceThe text mentions experience, but the exact level should be confirmed at source.
- RequiredEducation or certification mentioned in the postThe captured text mentions education, a diploma, certificate, or licence.
- PreferredPractical evidence in sales, internship, part_timeThe tags and summary point to skills connected with this role.
- RequiredAvailability to work in Not specifiedThe vacancy is associated with this location.
- UnclearComfort with the Full-time contract termsConfirm hours, duration, probation and benefits at the original source.
Documents to prepare
- Likely requiredUpdated CV
- Role specificCover letter or short employer message
- OptionalProfessional references
- Role specificAcademic or professional certificates
- VerifyID or passport only after verifying the employer
Application tips for this job
- Place your strongest Head Mixologist evidence in the first half of your CV.
- In your cover letter or employer message, connect your experience to Domeo Resources International and the role in Not specified.
- Add concrete examples related to sales, internship, part_time, ideally with measurable outcomes or clear responsibilities.
- Follow the instructions from Jobzilla Nigeria; avoid sending documents to unofficial contacts or copied links.
- Confirm the deadline, interview location and employer contact before sharing personal documents.
- Prepare a polite question about pay, benefits and contract terms for later interview stages.
Source and safety check
- Jobzilla Nigeria
- Original source link available
- Application method is clear
- Deadline not specified
- No major risk signal was detected in the captured text.
Never pay for interviews, shortlisting, medical checks, uniforms, or job placement. Confirm every application at the original source before sharing personal documents. Report suspicious listing.
Interview preparation
- What experience makes you a strong fit for this Head Mixologist role in sales, internship?
- How have you handled responsibilities similar to those in this job post?
- Are you available to work in Not specified under the listed contract or schedule?
- Prepare examples with clear responsibilities, tools used and measurable outcomes.
- Review the source and research Domeo Resources International before the interview.
Ask what the first priorities will be in the role and how success will be measured.
Similar jobs to consider
Use AI to apply better
After confirming the original source, use Career Assistant to check role fit, tailor your CV and prepare a cover letter or employer message.
Original source description
Head Mixologist at Domeo Resources International ⏲ Aug 12, 2026, 6:07 AM ⋕ View all Food Services & Catering jobs Domeo Resources International (DRI) is a prolific organisation which proffers HR and Management Consultancy solutions premised on excellence and innovation. DRI analyses various organisational problems, develops improvement plans, deploys those plans and monitors the plans to ensure improved organisational performance. We are recruiting to fill the position below: Job Title: Head Mixologist Location: Aba, Abia Employment Type: Full-time Job Summary The ideal candidate must have strong knowledge of cocktails, spirits, mixology techniques, bar operations, and inventory management, with the leadership ability to build and maintain a high-performing bar team. The successful candidate will be responsible for the overall beverage operation, including cocktail development, recipe and service standards, stock control, cost management, team training, and guest experience. We are seeking an experienced, creative, and commercially minded Head Mixologist to take full ownership of our rooftop bar programme. Key Responsibilities: Bar Programme & Operations: Ensure the bar is properly set up, stocked, organised, and ready for service at all times. Create innovative signature cocktails, seasonal menus, and beverage experiences. Take full ownership of the rooftop bar programme and daily beverage operations. Develop and maintain a distinctive cocktail programme aligned with the brand and target clientele. Maintain high standards of cleanliness, hygiene, safety, and organisation. Cocktail Standards & Quality Control: Ensure consistency in taste, quality, portion, presentation, garnish, glassware, and service. Ensure all cocktails are prepared according to approved standards and specifications. Maintain accurate recipe cards, preparation guides, and cocktail specifications. Train and supervise bartenders on cocktail recipes, techniques, presentation, and service standards. Conduct regular quality checks and tastings. Develop and maintain standardised recipes and preparation procedures for all cocktails. Stock Control & Cost Management: Monitor beverage costs and minimise unnecessary wastage and stock losses. Monitor daily stock usage, wastage, breakages, transfers, and variances. Prepare and manage beverage requisitions and stock orders. Take full responsibility for bar inventory and stock control. Ensure proper storage and handling of all bar products. Establish and maintain appropriate par levels for spirits, wines, beers, mixers, garnishes, and other bar supplies. Work closely with Management, Procurement, and Finance to maintain effective beverage cost control. Conduct regular stock counts and investigate discrepancies. Team Leadership & Development: Establish clear performance and service expectations. Assist with recruitment, onboarding, and training of new bar team members. Monitor staff performance and provide coaching and feedback. Train bartenders on mixology, product knowledge, cocktail standards, guest service, and upselling. Lead by example during busy and high-volume service periods. Lead, supervise, motivate, and develop the bar team. Guest Experience: & Revenue Growth: Engage guests professionally and provide knowledgeable recommendations. Respond professionally to guest feedback and complaints. Promote signature and premium beverages to increase bar revenue. Identify opportunities to improve the guest experience: and increase beverage sales. Deliver an exceptional and memorable cocktail experience: to guests. Compliance & Safety: Ensure the team consistently follows operational and hygiene standards. Maintain safe working practices within the bar and rooftop environment. Ensure compliance with company policies and all applicable food safety, hygiene, and responsible alcohol-service requirements. Ensure all bar equipment is properly used, cleaned, and maintained. Qualifications & Requirements: Strong understanding of beverage costing, stock control, inventory management, and wastage reduction. Hospitality, Mixology, Bartending, or related professional certification is an added advantage. Professional appearance and excellent guest-service skills. Excellent knowledge of spirits, liqueurs, bitters, wines, beers, mixers, and bar ingredients. 4–6 years' experience: in mixology, bartending, or professional bar operations. Excellent attention to detail and commitment to consistency. Strong knowledge of classic, contemporary, and signature cocktails. Ability to work effectively under pressure in a fast-paced hospitality environment. At least 2 years' experience: in a senior, supervisory, or Head Mixologist role. Strong communication, leadership, and interpersonal skills. Proven experience: managing or developing a cocktail/bar programme. Experience: training and supervising bartenders. How to Apply Interested and qualified candidates should send their CV and a brief cover letter outlining their relevant experience: to: [email protected] using “Head Mixologist – Rooftop Bar” as the subject of the mail. Application Deadline: 15th August, 2026. View all Jobs in Nigeria Aba and 1 other location Aba , Abia State