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Head Chef

Cedar Grillz & Lounge Nigeria Full Time Posted 2026-09-28
StateFederal Capital TerritoryCityAbujaContractFull TimePosted2026-09-28Close dateNot specifiedExperience6 yearsSourceJobzilla Nigeria
head chefculinaryhospitalityabujagwarinpafull timeseniorkitchen leadershiphaccpfood and beveragehospitalityinternship
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AI summary

Cedar Grillz & Lounge is hiring a Head Chef to lead its kitchen in Gwarinpa, Abuja (FCT). The role involves managing a team of Sous Chef, Grill Master, African Cuisine Chef and Kitchen Assistant, designing and refreshing the menu of grills, intercontinental and African dishes, and enforcing food safety, HACCP, cost control and quality standards. It is a full-time senior leadership position that includes evenings, weekends and public holidays.

  • Senior kitchen leadership role reporting to the General Manager
  • Directly manages Sous Chef, Grill Master, African Cuisine Chef and Kitchen Assistant
  • Full-time role in Gwarinpa, Abuja, including evenings, weekends and public holidays
  • Focus on grills, intercontinental and elevated African cuisine
  • Requires Food Safety & Hygiene certificate; HACCP Level 3 preferred
  • 6–8 years kitchen experience with at least 2–3 years as Head Chef or equivalent

AI job guide

Use this guide to check salary signals, requirements, documents, application steps and safety before you apply.

AI salary guide

Not enough public data

Not enough public salary data is available for this exact role. Before applying, prepare to ask about gross pay, benefits, contract length, probation period, transport and any allowances.

Can you qualify for this role?

  • Required6+ years of relevant experienceThe job post includes a minimum experience signal.
  • RequiredEducation or certification mentioned in the postThe captured text mentions education, a diploma, certificate, or licence.
  • PreferredPractical evidence in hospitality, internship, part_timeThe tags and summary point to skills connected with this role.
  • RequiredAvailability to work in AbujaThe vacancy is associated with this location.
  • UnclearComfort with the Full Time contract termsConfirm hours, duration, probation and benefits at the original source.

Documents to prepare

  • Likely requiredUpdated CV
  • Role specificCover letter or short employer message
  • OptionalProfessional references
  • Role specificAcademic or professional certificates
  • VerifyID or passport only after verifying the employer

Application tips for this job

  • Place your strongest Head Chef evidence in the first half of your CV.
  • In your cover letter or employer message, connect your experience to Cedar Grillz & Lounge and the role in Abuja.
  • Add concrete examples related to hospitality, internship, part_time, ideally with measurable outcomes or clear responsibilities.
  • Follow the instructions from Jobzilla Nigeria; avoid sending documents to unofficial contacts or copied links.
  • Confirm the deadline, interview location and employer contact before sharing personal documents.
  • Prepare a polite question about pay, benefits and contract terms for later interview stages.

Source and safety check

  • Jobzilla Nigeria
  • Original source link available
  • Application method is clear
  • Deadline not specified
  • No major risk signal was detected in the captured text.

Never pay for interviews, shortlisting, medical checks, uniforms, or job placement. Confirm every application at the original source before sharing personal documents. Report suspicious listing.

Interview preparation

  • What experience makes you a strong fit for this Head Chef role in hospitality, internship?
  • How have you handled responsibilities similar to those in this job post?
  • Are you available to work in Abuja under the listed contract or schedule?
  • Prepare examples with clear responsibilities, tools used and measurable outcomes.
  • Review the source and research Cedar Grillz & Lounge before the interview.

Ask what the first priorities will be in the role and how success will be measured.

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Original source description

Head Chef at Cedar Grillz & Lounge

⏲

Sep 25, 2026, 7:01 AM

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View all Food Services & Catering jobs

Cedar Grillz & Lounge is a contemporary food and lifestyle destination offering delicious meals, premium grills, refreshing drinks, and a relaxed lounge experience. The brand is designed to combine great food, stylish ambience, and quality hospitality, creating a memorable experience for individuals, families, friends, and special occasions.

We are recruiting to fill the position below:

Job Title: Head Chef

Location: Abuja (FCT)

Employment Type: Full-time

Role

Reports to the General Manager. Directly manages the Sous Chef, Grill Master, African Cuisine Chef and Kitchen Assistant/Steward.

Full-time senior leadership position in Gwarinpa, Abuja (includes evenings, weekends and public holidays).

Core Purpose

Lead the entire kitchen and own everything that leaves the pass. Design and maintain a standout menu of signature grills, intercontinental and elevated African dishes. Ensure consistent excellence in quality, hygiene, cost control and team performance, while building systems that allow the kitchen to scale nationally and internationally.

Key Responsibilities

  • Personally inspect dishes at the pass and manage ticket times
  • Ensure full compliance with food safety, HACCP, allergen and hygiene standards
  • Lead, train, coach and roster the kitchen team; run daily briefings
  • Support marketing with food content and represent the kitchen externally
  • Control food cost, yield, wastage and stock with the Store & Procurement Officer
  • Oversee kitchen equipment, organisation and readiness for inspection
  • Set and enforce standards for taste, temperature, portion, plating and consistency
  • Design, develop and continually refresh the full menu (grills, intercontinental and African)
  • Build recipes, training materials and systems for future locations.

Requirements

  • Exceptional candidates with 10+ years’ experience and a strong portfolio may be considered without formal degrees.
  • 6–8 years professional kitchen experience, with at least 2–3 years as Head Chef, Executive Sous Chef or equivalent
  • Required: Food Safety & Hygiene certificate; HACCP Level 3 preferred
  • Proven expertise across grills/barbecue, intercontinental cuisine and Nigerian/African dishes
  • Strong leadership, menu engineering, costing and team-development skills
  • Minimum: OND/HND or Diploma in Culinary Arts, Hospitality or Catering
  • Preferred: Bachelor’s degree or professional diploma from a recognised international culinary school
  • Other Notes
  • Uniform provided; strict kitchen hygiene and grooming standards apply
  • Physically demanding (long hours, heat, standing, lifting).
  • How to apply
  • Interested and qualified candidates should send their CV and portfolio (menus, dish photos) to:
  • cedargrillzlounge@gmail.com
  • using the Job Title as the subject of the email.
  • Note
  • Only shortlisted candidates will be contacted.
  • You can also WhatsApp 07089732080
  • Cedar Grillz & Lounge is an equal opportunity employer.
  • Application Deadline:
  • 9th October, 2026.
  • View all Jobs in Nigeria
  • Abuja
  • Head Chef job vacancies in Nigeria
Source and provenanceSource: Jobzilla Nigeria. Last checked: 2026-09-28.Kazi Connect is a job discovery service, not the employer. Always confirm the vacancy at the original source.Summaries may be AI-assisted. Report inaccurate content.
Never pay to apply. Always confirm the original source and watch for payment requests, sensitive document requests, or unrealistic promises.