Kitchen Assistant / Steward
AI summary
Cedar Grillz & Lounge in Gwarinpa, Abuja is hiring a full-time Kitchen Assistant / Steward on a shift-based schedule covering evenings, weekends and public holidays. The role supports all kitchen sections with ingredient preparation, dishwashing, cleaning, stock handling and station support while maintaining high hygiene standards. Candidates should have SSCE/WAEC/NECO with credits in English and Mathematics, a strong work ethic, and a willingness to learn; prior kitchen experience is an advantage but motivated beginners are welcome.
- Full-time, shift-based role in Gwarinpa, Abuja (evenings, weekends & public holidays)
- Supports grill, African, intercontinental and pastry sections
- Uniform and safety gear provided
- Food Handler/Safety certificate required or to be obtained within 3 months
- Motivated beginners are welcome; prior kitchen experience is an advantage
- Physically demanding: long standing hours, heat, lifting and wet environment
AI job guide
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AI salary guide
Not enough public dataNot enough public salary data is available for this exact role. Before applying, prepare to ask about gross pay, benefits, contract length, probation period, transport and any allowances.
Can you qualify for this role?
- UnclearRelated work experienceThe text mentions experience, but the exact level should be confirmed at source.
- RequiredEducation or certification mentioned in the postThe captured text mentions education, a diploma, certificate, or licence.
- PreferredPractical evidence in cleaning, hospitality, part_timeThe tags and summary point to skills connected with this role.
- RequiredAvailability to work in AbujaThe vacancy is associated with this location.
- UnclearComfort with the Full Time contract termsConfirm hours, duration, probation and benefits at the original source.
Documents to prepare
- Likely requiredUpdated CV
- Role specificCover letter or short employer message
- OptionalProfessional references
- Role specificAcademic or professional certificates
- VerifyID or passport only after verifying the employer
Application tips for this job
- Place your strongest Kitchen Assistant / Steward evidence in the first half of your CV.
- In your cover letter or employer message, connect your experience to Cedar Grillz & Lounge and the role in Abuja.
- Add concrete examples related to cleaning, hospitality, part_time, ideally with measurable outcomes or clear responsibilities.
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- Confirm the deadline, interview location and employer contact before sharing personal documents.
- Prepare a polite question about pay, benefits and contract terms for later interview stages.
Source and safety check
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- Original source link available
- Application method is clear
- Deadline not specified
- No major risk signal was detected in the captured text.
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Interview preparation
- What experience makes you a strong fit for this Kitchen Assistant / Steward role in cleaning, hospitality?
- How have you handled responsibilities similar to those in this job post?
- Are you available to work in Abuja under the listed contract or schedule?
- Prepare examples with clear responsibilities, tools used and measurable outcomes.
- Review the source and research Cedar Grillz & Lounge before the interview.
Ask what the first priorities will be in the role and how success will be measured.
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Original source description
Kitchen Assistant / Steward at Cedar Grillz & Lounge
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Sep 25, 2026, 7:03 AM
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View all Food Services & Catering jobs
Cedar Grillz & Lounge is a contemporary food and lifestyle destination offering delicious meals, premium grills, refreshing drinks, and a relaxed lounge experience. The brand is designed to combine great food, stylish ambience, and quality hospitality, creating a memorable experience for individuals, families, friends, and special occasions.
We are recruiting to fill the position below:
Job Title: Kitchen Assistant / Steward
Location: Gwarinpa, Abuja (FCT)
Employment Type: Full-time
Role
Full-time, shift-based (evenings, weekends & public holidays) position in Gwarinpa, Abuja -Reports to the Sous Chef (day-to-day) and Head Chef (overall).
Core Purpose
Support every kitchen section (grill, African, intercontinental and pastry) with ingredient preparation, dishwashing, cleaning, stock handling and station support so the chefs can focus on cooking and service.
Maintain the highest standards of hygiene and organisation, while building a foundation for a culinary career.
Key Responsibilities
- Follow all food safety, hygiene and allergen procedures
- Wash, sanitise and store pots, pans, plates, cutlery and equipment promptly
- Take part in training and progressively learn basic cooking skills
- Support chefs during service and help close the kitchen properly
- Keep work surfaces, floors, fridges and the dish area clean and organised
- Help receive, store and rotate stock correctly (FIFO)
- Prepare ingredients: wash, peel, chop, slice, portion and assist with basic mise en place
Requirements
- Minimum: SSCE/WAEC/NECO with credits in English and Mathematics
- Minimum age: 18
- Strong work ethic, reliability, hygiene focus and willingness to learn
- Preferred: Certificate, OND or diploma in Catering, Hospitality or Culinary Arts
- Food Handler / Food Safety certificate required (or to be obtained within 3 months)
- Prior kitchen or food-service experience is an advantage; motivated beginners are welcome
- Other Notes:
- Uniform and safety gear provided; strict kitchen hygiene and grooming standards apply
- Physically demanding (long standing hours, heat, lifting, wet environment)
- How to apply
- Interested and qualified candidates should send their CV and portfolio (menus, dish photos) to:
- cedargrillzlounge@gmail.com
- using the Job Title as the subject of the email.
- Note
- Cedar Grillz & Lounge is an equal opportunity employer.
- Only shortlisted candidates will be contacted.
- You can also WhatsApp 07089732080
- Application Deadline:
- 9th October, 2026.
- View all Jobs in Nigeria
- Abuja and 1 other location
- Abuja
- ,
- Gwarinpa