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Kitchen Staff

Khadasha Innovations Africa Nigeria Type not specified Posted 2026-09-29
StateNigerCityNot specifiedContractType not specifiedPosted2026-09-29Close dateNot specifiedExperienceNot specifiedSourceJobzilla Nigeria
kitchen staffhotel kitchenfood preparationfood hygienecateringnigerianigerhospitalityentry levelfull timecleaninghospitality
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AI summary

Khadasha Innovations Africa is hiring reliable Kitchen Staff to support efficient hotel kitchen operations. The role involves assisting with food preparation, maintaining hygiene and cleanliness, handling supplies, and supporting chefs during service. Candidates should have basic food handling knowledge, physical stamina, and preferably prior experience in a hotel, restaurant, or commercial kitchen.

  • Hotel kitchen support role focused on food prep and hygiene
  • Requires SSCE/WAEC or equivalent qualification
  • Prior kitchen or catering experience is an added advantage
  • Emphasises food safety, teamwork, and fast-paced work

AI job guide

Use this guide to check salary signals, requirements, documents, application steps and safety before you apply.

AI salary guide

Not enough public data

Not enough public salary data is available for this exact role. Before applying, prepare to ask about gross pay, benefits, contract length, probation period, transport and any allowances.

Can you qualify for this role?

  • UnclearRelated work experienceThe text mentions experience, but the exact level should be confirmed at source.
  • PreferredPractical evidence in cleaning, hospitality, Kitchen StaffThe tags and summary point to skills connected with this role.
  • RequiredAvailability to work in Not specifiedThe vacancy is associated with this location.

Documents to prepare

  • Likely requiredUpdated CV
  • Role specificCover letter or short employer message
  • OptionalProfessional references
  • VerifyID or passport only after verifying the employer

Application tips for this job

  • Place your strongest Kitchen Staff evidence in the first half of your CV.
  • In your cover letter or employer message, connect your experience to Khadasha Innovations Africa and the role in Not specified.
  • Add concrete examples related to cleaning, hospitality, Kitchen Staff, ideally with measurable outcomes or clear responsibilities.
  • Follow the instructions from Jobzilla Nigeria; avoid sending documents to unofficial contacts or copied links.
  • Confirm the deadline, interview location and employer contact before sharing personal documents.
  • Prepare a polite question about pay, benefits and contract terms for later interview stages.

Source and safety check

  • Jobzilla Nigeria
  • Original source link available
  • Application method is clear
  • Deadline not specified
  • No major risk signal was detected in the captured text.

Never pay for interviews, shortlisting, medical checks, uniforms, or job placement. Confirm every application at the original source before sharing personal documents. Report suspicious listing.

Interview preparation

  • What experience makes you a strong fit for this Kitchen Staff role in cleaning, hospitality?
  • How have you handled responsibilities similar to those in this job post?
  • Are you available to work in Not specified under the listed contract or schedule?
  • Prepare examples with clear responsibilities, tools used and measurable outcomes.
  • Review the source and research Khadasha Innovations Africa before the interview.

Ask what the first priorities will be in the role and how success will be measured.

Use AI to apply better

After confirming the original source, use Career Assistant to check role fit, tailor your CV and prepare a cover letter or employer message.

Original source description

We are seeking hardworking and reliable Kitchen Staff to support the smooth and efficient operation of the hotel kitchen.

The successful candidate will be responsible for assisting with food preparation, maintaining clean and organised work areas, handling kitchen supplies and equipment properly and supporting the kitchen team in maintaining high standards of food hygiene and service.

Key Responsibilities

  • Follow food safety, hygiene, and sanitation procedures.
  • Assist with receiving, arranging, and storing food supplies.
  • Support cooks and chefs during meal preparation and service.
  • Support proper stock rotation and minimise food wastage.
  • Maintain cleanliness and orderliness throughout kitchen operations.
  • Carry out other kitchen duties assigned by the Chef or Kitchen Supervisor.
  • Ensure ingredients are properly labelled and stored.
  • Clean and sanitise workstations, utensils, equipment, and kitchen areas.
  • Dispose of kitchen waste appropriately.
  • Assist with washing, peeling, cutting, portioning, and preparing ingredients.
  • Performance Expectations
  • Support the kitchen team in efficient day-to-day operations.
  • Complete assigned kitchen duties promptly and efficiently.
  • Assist with receiving and organising kitchen supplies.
  • Minimise food waste and prevent avoidable damage or spoilage.
  • Properly store food items and kitchen supplies.
  • Follow food safety, hygiene, and sanitation procedures.
  • Maintain clean and hygienic workstations and kitchen areas.
  • Prepare ingredients and assist with food production as directed.
  • Qualifications and Experience
  • Knowledge of food hygiene and sanitation practices.
  • Previous experience handling kitchen equipment is an added advantage.
  • Minimum of SSCE/WAEC or equivalent qualification.
  • Good physical stamina and ability to work in a fast-paced kitchen environment.
  • Basic knowledge of food preparation and kitchen operations.
  • Ability to follow instructions and work effectively as part of a team.
  • Previous experience working in a hotel, restaurant, catering business, or commercial kitchen is preferred.
  • Core Skills:
  • Teamwork and communication.
  • Food handling, hygiene, and sanitation.
  • Ability to follow recipes and instructions.
  • Stock handling and waste management.
  • Proper use and care of kitchen equipment.
  • Kitchen cleaning and organisation.
  • Time management and ability to work under pressure.
  • Basic food preparation and kitchen operations.
  • Ingredient preparation and storage.
  • N70,000 - N150,000 / month.
  • How to Apply
  • Interested and qualified candidates should send their CV to:
  • recruitment@khadashaafrica.com
  • using the Job Title as the subject of the email. e.g (JOHN DOE- KITCHEN STAFF).
  • Note
  • For more enquiries, contact 09066256499.
  • Candidates who do not reside in or around Abule-Egba may not be considered.
  • Application Deadline:
  • 12th October, 2026.
  • View all Jobs in Nigeria
  • Lagos State
  • Kitchen Staff job vacancies in Nigeria
Source and provenanceSource: Jobzilla Nigeria. Last checked: 2026-09-30.Kazi Connect is a job discovery service, not the employer. Always confirm the vacancy at the original source.Summaries may be AI-assisted. Report inaccurate content.
Never pay to apply. Always confirm the original source and watch for payment requests, sensitive document requests, or unrealistic promises.