Operations & Kitchen Manager
AI summary
Sweet Sensation is hiring an Operations & Kitchen Manager in Lagos to oversee daily kitchen and production operations, supervise staff, manage inventory, coordinate supplies to multiple outlets, and ensure food quality and safety. The role requires experience in Nigerian food production or central kitchens, knowledge of traditional dishes, and strong organisational and digital skills.
- Hands-on kitchen and production management role in Lagos
- Supervise kitchen teams and manage inventory across multiple outlets
- Requires knowledge of amala, traditional soups, and meat preparation
- Proficiency in Excel and Google Sheets required
- Apply by emailing updated CV to resourcemgrhr3@gmail.com
AI job guide
Use this guide to check salary signals, requirements, documents, application steps and safety before you apply.
AI salary guide
Not enough public dataNot enough public salary data is available for this exact role. Before applying, prepare to ask about gross pay, benefits, contract length, probation period, transport and any allowances.
Can you qualify for this role?
- UnclearRelated work experienceThe text mentions experience, but the exact level should be confirmed at source.
- PreferredPractical evidence in hospitality, operations manager, kitchen managerThe tags and summary point to skills connected with this role.
- RequiredAvailability to work in Not specifiedThe vacancy is associated with this location.
Documents to prepare
- Likely requiredUpdated CV
- Role specificCover letter or short employer message
- OptionalProfessional references
- VerifyID or passport only after verifying the employer
Application tips for this job
- Place your strongest Operations & Kitchen Manager evidence in the first half of your CV.
- In your cover letter or employer message, connect your experience to Sweet Sensation and the role in Not specified.
- Add concrete examples related to hospitality, operations manager, kitchen manager, ideally with measurable outcomes or clear responsibilities.
- Follow the instructions from MyJobMag Nigeria; avoid sending documents to unofficial contacts or copied links.
- Confirm the deadline, interview location and employer contact before sharing personal documents.
- Prepare a polite question about pay, benefits and contract terms for later interview stages.
Source and safety check
- MyJobMag Nigeria
- Original source link available
- Application method is clear
- Deadline not specified
- No major risk signal was detected in the captured text.
Never pay for interviews, shortlisting, medical checks, uniforms, or job placement. Confirm every application at the original source before sharing personal documents. Report suspicious listing.
Interview preparation
- What experience makes you a strong fit for this Operations & Kitchen Manager role in hospitality, operations manager?
- How have you handled responsibilities similar to those in this job post?
- Are you available to work in Not specified under the listed contract or schedule?
- Prepare examples with clear responsibilities, tools used and measurable outcomes.
- Review the source and research Sweet Sensation before the interview.
Ask what the first priorities will be in the role and how success will be measured.
Similar jobs to consider
Use AI to apply better
After confirming the original source, use Career Assistant to check role fit, tailor your CV and prepare a cover letter or employer message.
Original source description
A growing Nigerian food business is seeking a competent, hands-on, and highly organised professional to join our team in Lagos.
The successful candidate will oversee daily kitchen and production operations, supervise kitchen employees, manage inventory, coordinate supplies to multiple outlets, and ensure consistent food quality and safety.
Key Responsibilities
- Coordinate daily food preparation, production, packaging, and dispatch.
- Supervise kitchen employees and monitor productivity.
- Manage inventory, stock records, and production documentation.
- Coordinate product supplies and deliveries to outlets.
- Ensure compliance with hygiene, quality, and food safety standards.
- Support operational administration and business coordination.
Requirements
Relevant experience in Nigerian food production, restaurants, catering, or central kitchens.
Knowledge of amala, traditional soups, and meat preparation.
Experience supervising kitchen or production teams.
Strong organisational, communication, and record-keeping skills.
Proficiency in Excel, Google Sheets, and other basic digital tools.
Check how your CV matches this job
Method of Application
- Interested and qualified candidates should submit their their updated CV to:
- resourcemgrhr3@gmail.com
- using “Application for Operations & Kitchen Manager” as the subject of the email.
- Build your CV for free.
- Download in different templates.