Pie Production Assistant Supervisor
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Food Concepts Plc, operator of Chicken Republic, is hiring a Pie Production Assistant Supervisor in Kano. The role supports daily pie production, enforces ISO 22000 quality and food safety standards, manages raw materials and machinery maintenance, and requires a degree plus at least 2 years of FMCG or food industry experience.
- Supervise pie production line operations in Kano, Nigeria.
- Maintain ISO 22000:2018 quality and food safety management standards.
- Manage stock, packaging, and finished goods within the production unit.
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Food Concepts Plc, operator of Chicken Republic, is hiring a Pie Production Assistant Supervisor in Kano. The role supports daily pie production, enforces ISO 22000 quality and food safety standards, manages raw materials and machinery maintenance, and requires a degree plus at least 2 years of FMCG or food industry experience.
- Supervise pie production line operations in Kano, Nigeria.
- Maintain ISO 22000:2018 quality and food safety management standards.
- Manage stock, packaging, and finished goods within the production unit.
- Oversee maintenance and servicing of machinery and moulds.
- Minimum 2 years' experience in the food industry or FMCG required.
- First degree in Business Administration, Food Technology, or related discipline needed.
AI job guide
Use this guide to check salary signals, requirements, documents, application steps and safety before you apply.
AI salary guide
Not enough public dataNot enough public salary data is available for this exact role. Before applying, prepare to ask about gross pay, benefits, contract length, probation period, transport and any allowances.
Can you qualify for this role?
- Required2+ years of relevant experienceThe job post includes a minimum experience signal.
- RequiredEducation or certification mentioned in the postThe captured text mentions education, a diploma, certificate, or licence.
- PreferredPractical evidence in factory, Production Supervisor, Food TechnologistThe tags and summary point to skills connected with this role.
- RequiredAvailability to work in KanoThe vacancy is associated with this location.
- UnclearComfort with the Full Time contract termsConfirm hours, duration, probation and benefits at the original source.
Documents to prepare
- Likely requiredUpdated CV
- Role specificCover letter or short employer message
- OptionalProfessional references
- Role specificAcademic or professional certificates
- VerifyID or passport only after verifying the employer
Application tips for this job
- Place your strongest Pie Production Assistant Supervisor evidence in the first half of your CV.
- In your cover letter or employer message, connect your experience to Food Concepts Plc and the role in Kano.
- Add concrete examples related to factory, Production Supervisor, Food Technologist, ideally with measurable outcomes or clear responsibilities.
- Follow the instructions from Others; avoid sending documents to unofficial contacts or copied links.
- Confirm the deadline, interview location and employer contact before sharing personal documents.
- Prepare a polite question about pay, benefits and contract terms for later interview stages.
Source and safety check
- Others
- Original source link available
- Application method is clear
- Deadline not specified
- No major risk signal was detected in the captured text.
Never pay for interviews, shortlisting, medical checks, uniforms, or job placement. Confirm every application at the original source before sharing personal documents. Report suspicious listing.
Interview preparation
- What experience makes you a strong fit for this Pie Production Assistant Supervisor role in factory, Production Supervisor?
- How have you handled responsibilities similar to those in this job post?
- Are you available to work in Kano under the listed contract or schedule?
- Prepare examples with clear responsibilities, tools used and measurable outcomes.
- Review the source and research Food Concepts Plc before the interview.
Ask what the first priorities will be in the role and how success will be measured.
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Original source description
Pie Production Assistant Supervisor at Food Concepts Plc
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Oct 20, 2026, 6:04 AM
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Food Concepts commenced operations in 2001. From inception, our aim has been clear-cut and focused: to revolutionize the food sector in West Africa and to deliver extraordinary satisfaction to our stakeholders.
Since launching in 2004, Chicken Republic (Subsidiary of Food concepts) has already opened 55 stores in Nigeria and Ghana. On this basis, we are proud of the brand’s hard-earned reputation as the fastest growing chicken QSR in West Africa and the number 1 chicken QSR in Nigeria (both in revenues and number of outlets). In addition, Chicken Republic was ranked as one of Nigeria’s top 20 brands across all categories (Financial Standards Awards 2009).
We are recruiting to fill the position below:
Job Title: Pie Production Support Officer
Requisition ID: 1343
Location: : Kano
Job Purpose
To assist with the production or processing operations.
Core Responsibilities and Key Result Areas
Production/Operations:
Continuously improve operating efficiencies and structures to meet the changing demands of the market.
Maintain defined product specifications during operations
Attend pre-production meeting with the production staff to set daily volume target
Ensure input in the operations of the pie production and other lines
Quality Assurance:
Ensure maintenance of standards, product quality and hygiene compliance and motivates team in management of factory production
Ensure total quality management system in the plant as it relates to Food safety management.
Ensure Quality manufacturing standards (ISO 22000 – 2018Quality System).
Maintenance:
Manage assets and liability in the plant
Monitor the short, medium and long maintenance and servicing of machinery and moulds.
Manage stock (raw material, packaging and finished goods) in the unit
Ensure that resources are effectively managed to meet business goals and objectives
Key Performance Indicators
Quality of products
Reportable health and safety incidents.
Rate of Overall Operating Efficiency
Level of capacity utilization
Job Specifications
Educational Requirements:
A good First Degree in Business Administration, Food Technology, Food and Hospitality and other related disciplines.
Experience Requirements:
Minimum of 2 years’ experience in a similar role, especially in the Food Industry/ FMCG.
Professional Requirements:
Membership of the Association for Operations Management or any other related professional qualification is an added advantage.
How to Apply
Interested and qualified candidates should:
Click here to apply online
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