Professional Chef
AI summary
Myrtle Management Consultants Limited is hiring a Professional Chef in Nigeria to prepare customized client meals, manage kitchen hygiene, and handle ingredient sourcing. The role requires proven culinary experience, knowledge of cuisines and food safety, and strong organizational and customer service skills. Applications are open with a deadline of 30th September, 2026.
- Client-facing chef role involving customized meal planning and in-home preparation
- Requires proven culinary experience and knowledge of food health and safety
- Application deadline is 30th September, 2026
- Interviews conducted on a rolling basis
AI job guide
Use this guide to check salary signals, requirements, documents, application steps and safety before you apply.
AI salary guide
Not enough public dataNot enough public salary data is available for this exact role. Before applying, prepare to ask about gross pay, benefits, contract length, probation period, transport and any allowances.
Can you qualify for this role?
- UnclearRelated work experienceThe text mentions experience, but the exact level should be confirmed at source.
- RequiredEducation or certification mentioned in the postThe captured text mentions education, a diploma, certificate, or licence.
- PreferredPractical evidence in cleaning, hospitality, call_centerThe tags and summary point to skills connected with this role.
- RequiredAvailability to work in Not specifiedThe vacancy is associated with this location.
Documents to prepare
- Likely requiredUpdated CV
- Role specificCover letter or short employer message
- OptionalProfessional references
- Role specificAcademic or professional certificates
- VerifyID or passport only after verifying the employer
Application tips for this job
- Place your strongest Professional Chef evidence in the first half of your CV.
- In your cover letter or employer message, connect your experience to Myrtle Management Consultants Limited and the role in Not specified.
- Add concrete examples related to cleaning, hospitality, call_center, ideally with measurable outcomes or clear responsibilities.
- Follow the instructions from Jobzilla Nigeria; avoid sending documents to unofficial contacts or copied links.
- Confirm the deadline, interview location and employer contact before sharing personal documents.
- Prepare a polite question about pay, benefits and contract terms for later interview stages.
Source and safety check
- Jobzilla Nigeria
- Original source link available
- Application method is clear
- Deadline not specified
- No major risk signal was detected in the captured text.
Never pay for interviews, shortlisting, medical checks, uniforms, or job placement. Confirm every application at the original source before sharing personal documents. Report suspicious listing.
Interview preparation
- What experience makes you a strong fit for this Professional Chef role in cleaning, hospitality?
- How have you handled responsibilities similar to those in this job post?
- Are you available to work in Not specified under the listed contract or schedule?
- Prepare examples with clear responsibilities, tools used and measurable outcomes.
- Review the source and research Myrtle Management Consultants Limited before the interview.
Ask what the first priorities will be in the role and how success will be measured.
Similar jobs to consider
Use AI to apply better
After confirming the original source, use Career Assistant to check role fit, tailor your CV and prepare a cover letter or employer message.
Original source description
Conferring with clients to determine their meal preferences, specifications, food allergies, and dietary restrictions.
Cleaning and sanitizing work areas before and after meal preparation.
Preparing customized meal plans for clients based on their preferences, specifications, and dietary needs.
Preparing meals in clients' kitchens in accordance with food health and safety regulations.
Appropriately packaging and labeling prepared meals that are to be consumed at a later date.
Shopping for meal ingredients as well as necessary kitchen tools and equipment where required.
Inspecting meal ingredients before making purchases to ensure that they are of the highest quality.
Qualifications
- Sound knowledge of different cuisines as well as food health and safety regulations.
- A strong understanding of nutrition.
- Excellent organizational and time management skills.
- Proven culinary experience.
- Exceptional customer service skills.
- SSCE, OND, HND, Bachelor's or Associate's Degree in culinary arts is preferred.
- Effective communication skills.
- Detail-oriented.
- The ability to handle criticism.
- How to Apply
- Interested and qualified candidates should
- Click here to apply online
- Note
- Only shortlisted candidates will be contacted.
- Interviews are on a rolling basis to this date.
- Application
- Deadline:
- 30th September, 2026.
- View all Jobs in Nigeria
- Lagos State