Restaurant Supervisor
AI summary
The Place, a Lagos-based hospitality brand, is hiring a Restaurant Supervisor to oversee kitchen staff, ensure hygiene and safety, manage inventory, and support menu planning. The full-time role is based in Surulere, Lagos, and offers health plan, pension, 13th month bonus, and free lunch.
- Full-time role based in Surulere, Lagos
- HND/BSc or equivalent required
- Commercial cooking or supervisory experience preferred
- Benefits include health plan, pension, 13th month bonus, and free lunch
- Candidates must reside in or be able to work in Itire, Ijesha, Lawanson, Ojuelegba, Surulere, or Mushin
AI job guide
Use this guide to check salary signals, requirements, documents, application steps and safety before you apply.
AI salary guide
Not enough public dataNot enough public salary data is available for this exact role. Before applying, prepare to ask about gross pay, benefits, contract length, probation period, transport and any allowances.
Can you qualify for this role?
- UnclearRelated work experienceThe text mentions experience, but the exact level should be confirmed at source.
- PreferredPractical evidence in cleaning, hospitality, Restaurant SupervisorThe tags and summary point to skills connected with this role.
- RequiredAvailability to work in SurulereThe vacancy is associated with this location.
- UnclearComfort with the Full Time contract termsConfirm hours, duration, probation and benefits at the original source.
Documents to prepare
- Likely requiredUpdated CV
- Role specificCover letter or short employer message
- OptionalProfessional references
- VerifyID or passport only after verifying the employer
Application tips for this job
- Place your strongest Restaurant Supervisor evidence in the first half of your CV.
- In your cover letter or employer message, connect your experience to The Place (Smackers Limited) and the role in Surulere.
- Add concrete examples related to cleaning, hospitality, Restaurant Supervisor, ideally with measurable outcomes or clear responsibilities.
- Follow the instructions from MyJobMag Nigeria; avoid sending documents to unofficial contacts or copied links.
- Confirm the deadline, interview location and employer contact before sharing personal documents.
- Prepare a polite question about pay, benefits and contract terms for later interview stages.
Source and safety check
- MyJobMag Nigeria
- Original source link available
- Application method is clear
- Deadline not specified
- No major risk signal was detected in the captured text.
Never pay for interviews, shortlisting, medical checks, uniforms, or job placement. Confirm every application at the original source before sharing personal documents. Report suspicious listing.
Interview preparation
- What experience makes you a strong fit for this Restaurant Supervisor role in cleaning, hospitality?
- How have you handled responsibilities similar to those in this job post?
- Are you available to work in Surulere under the listed contract or schedule?
- Prepare examples with clear responsibilities, tools used and measurable outcomes.
- Review the source and research The Place (Smackers Limited) before the interview.
Ask what the first priorities will be in the role and how success will be measured.
Similar jobs to consider
Use AI to apply better
After confirming the original source, use Career Assistant to check role fit, tailor your CV and prepare a cover letter or employer message.
Original source description
The Smackers Limited started operations in 2006 with her flagship trademark The Place Restaurant on Isaac John GRA, Ikeja Lagos. Over the last decade we have progressively grown and now operate in the food services and hospitality business. We are a company that believes in creating a better everyday life. We exist to satisfy the changing taste and expectations of consumers as we best understand and satisfy the food and pleasure need of customers.
Restaurant Supervisor
Job Type: Full Time
Qualifications
- BA/BSc/HND
- HND/Bsc or its equivalent
- Must have a commercial cooking
Experience
Location: Lagos
City
Surulere
Job Field: Food, Beverage and Hospitality
Job Summary
The Restaurant supervisor will be responsible for overseeing a small army of kitchen staff and overseeing the day to day running of the kitchen, including cleaning the equipment, checking supplies and rotating food stock.
Supervises and coordinates activities of food preparation, kitchen, pantry, and storeroom personnel and utilizing food surpluses and leftovers.
preferably for a restaurant or hotel, a vocational training in catering will be an added advantage although not compulsory.
Management or supervisory
will be an added advantage
Ability to multitask
Basic literacy skills
Creative and customer oriented
Additional information
Candidates who do not meet the above criteria need not apply.
Must reside in or be able to work in Itire, Ijesha, Lawanson, Ojuelegba, Surulere and Mushin
Additional Information:
Compensation:
Health plan
Pension
13th Month bonus
Free Lunch.
Check how your CV aligns with this job
Method of Application
- Interested and qualified? Go to
- The Place on jobs.smartrecruiters.com
- to apply
- Build your CV for free.
- Download in different templates.
Key Responsibilities
- Managing and co-ordination of staff and activities
- Making sure the kitchen is safe and in hygienic conditions at all times
- Organizing the inventory, storage, and distribution of foodstuffs and supplies
- Helping to plan menus, apportion ingredients and use food surpluses
- Control portion costs by working out the number of portions per food batch
- Supervises cooks, tastes, smells, and observes food to ensure conformance with recipes and appearance standards.